Fonio Flour

Servings

4-5

Prep Time

10 minutes

Cook Time

15 minutes

Total Time

25 minutes

Ingredients

  • 1 ½ cups Fonio Flour
  • 3 tsp baking powder
  • ¼ tsp salt
  • Optional: 1 tbsp sugar
  • 2 eggs (or egg alternative)
  • 2 cups milk (or milk alternative)
  • ¼ cup oil
  • Optional: 1 tsp vanilla
  • Instructions

  • In a mixing bowl, mix all dry and wet ingredients together and let sit for a couple of minutes.
  • Heat a lightly oiled pan
  • Pour 1/4 cup of batter in to pan
  • Cook for a few minutes until bubbles form near centre of the pancake and edges are dry
  • Flip and cook for an additional 2-3 minutes
  • Note: This recipe will make thin and light pancakes. If you would like thicker consistency pancake, add another ½ cup of Fonio Flour to the mix.